|1|| Sabatier Mother of Pearl
8-Inch Chef Knife
|View On Amazon|
|2||Sabatier 15-Piece Hollow Handle
Knife Block Set
|View On Amazon|
|3|| 15-Piece Forged Triple
Rivet Sabatier Knives
|View On Amazon|
|4|| Sabatier Forged Stainless
Steel Slicer Knife
|View On Amazon|
|5|| 17-Piece Soft Grip
Forged Sabatier Knives
|View On Amazon|
Finding an authentic Sabatier knife can be a little tricky. In order to help you make the best decision, we completed some Sabatier knives reviews and created a buying guide so you can avoid falling for an apparent bargain that is little more than a starter set for a beginner cook.
With the best Sabatier knives at your side, you will have one of the most reliable and best-performing chef’s tools in the world.
What Are Sabatier Knives?
When shopping for Sabatier knives, you can find thousands of products on the internet all with the brand name of Sabatier associated with them.
However, due to poor protection of the original family name that began to produce top-quality knives in Thiers, France in the mid-18th century, many kitchen product manufacturers around the world have legally begun to market low-quality knives with the Sabatier brand on them.
The knives that are associated in a positive manner with the Sabatier name are carefully constructed to be used by professional chefs in a professional kitchen.
Sabatier knives Feature Reviews
We’ll provide some tips on how to recognize a true Sabatier product to keep you better informed. You can even test out your new skills in our Sabatier knives review section below!
Authentic Brand Is Chef Quality
Authentic Sabatier knives are only recognized as being produced in the Thiers region of France. Their blades are sold to chefs around the world at top market prices.
These are not bargains to be found at your local discount store but are sold by reputable restaurant and chef supply stores.
You won’t find a real Sabatier blade for just a few dollars but should expect to be investing real cash into a set of kitchen knives intended to last for years in a professional kitchen.
Not Stainless Steel
If you find an advertisement for a Sabatier knife that declares it is stainless steel, it is surely not an authentic blade. The best Sabatier knives are made out of Z50C13 steel–carbon steel.
This steel will rust if not cared for properly and achieves a certain patina with regular use. It’s supposed to!
If you are shopping for a set of knives that will look nice on your counter, spending hundreds of dollars on a set of authentic Sabatier knives will not be your choice.
Knock-Offs Are Everywhere
All authentic Sabatier knives are sold with a brand on the blade that includes a secondary addition to the family name such as K Sabatier, Sabatier Couronne, or Sabatier Elephant.
There are at least 30 recognized true Sabatier brands that have the extra word or initial, all manufactured specifically in Thiers, France.
If you find a knife that says only the word Sabatier without another initial or word as part of the brand, it is surely a knock-off.
The quality of manufacture of these knock-off blades cannot be compared to the professional grade knives you would purchase as an experienced chef.
Unfortunately, due to the lack of trademark and copyrights on the Sabatier name alone, the knock-offs are completely legal but simply not the product you are likely looking for.
Forged From Single Piece Of Steel
The high quality knives made by the original Sabatier family are forged out of a single piece of Z50C13 steel, including the tang.
Handles are often made out of wood and attached to the knife with three rivets for sturdy, long lasting performance.
The knife will require regular sharpening, hand washing and careful storage to maintain its finish and edge.
Buy Yours From A Reputable Dealer
The best way to protect your knife investment is to purchase your Sabatier knives from a reputable restaurant or kitchen supply store that caters to the restaurant industry.
If you find a bargain online, you may not be buying the real deal and may be disappointed with your purchase.
The Most Recommended Sabatier Knives: 5 Best Sabatier Knive Reviews By Sujana Marie
Priced as you would expect a high-end chef’s knife, Sabatier Pearl 8-Inch Chef Knife is one Sabatier blade that must surely be the real deal.
Maybe! Maybe not. It is advertised as having a mother-of-pearl handle when in reality it’s an acrylic handle that is pearlescent.
The Sabatier brand stamped on the blade says it is made in Thiers, however, if you check the Lion Sabatier brand logo against the leaping feline on this blade, they don’t match.
Otherwise, it is a nicely balanced knife made out of carbon steel that is stamped X50CrMoV15 on the blade.
It may be a professional-grade blade, and you are paying for the quality, but you may not actually be buying a true Sabatier knife.
- Professional quality blade
- Priced as expected
- Good balance and edge
- Brand logo doesn’t match
- Mother of pearl is actually acrylic
2. Sabatier 15-Piece Stainless Steel Hollow Handle Knife Block Set Review
This, 15-Piece Hollow Handle Sabatier Knife, is a mid-grade kitchen knife set that is very attractive with its stainless steel handles and handsome dark wood knife block.
The set comes with all your standard knife sizes including a set of six steak knives.
The blades are carbon steel unlike their product description, but there is no indication of the gauge of the steel used in manufacture.
The handles, while pretty, are actually hollow which can be a little awkward for you to hold and maintain proper balance.
This would be a nice set to purchase for somebody just starting out and needs an entire set of knives at a low price. It is not a chef quality set.
- Large variety of knives
- Handsome appearance
- Low price
- Not professional quality Sabatier knives
- Advertised as stainless-steel–is not
Like its stainless steel handled-cousin, Sabatier 15-Piece Forged Triple-Rivet Knife Block Set with Acacia Block is designed for everyday kitchen use.
It maintains more of the authentic Thiers, France Sabatier knife appearance with the triple rivets in the handle, but the set is made in China.
The blades are carbon steel, but somewhat thin and may be subject to snapping if used to cut tough pieces of meat.
The attractive price with the name on the box may get you to buy the set, but it should not be held to the same standard as the professional knives.
The black handles are nicely balanced and the blades do hold a nice edge when sharpened upon receipt.
- Triple rivet handle design
- Carbon steel blades
- Low price
- Made in China
- Thin blades may break
- Arrives in cheap packaging
4) Sabatier Forged Triple-Riveted Stainless Steel Slicer Knife Review
This single Sabatier knife is priced more in keeping with a professional quality item.
It is a nice 8-inch length good for slicing large hams, roasts or poultry and has a well-balanced handle.
It arrives with a self-sharpening sheath, such you never have to hone your knife. That said, professional grade knives do not come with gimmicky self-sharpeners.
The stainless steel description of the blade should also be considered, even though product care says only to hand wash the item.
While it seems like this may be the authentic French knife on the face, the sheath and construction say otherwise.
- Well balanced handle
- Good length for slicing large cuts
- Good blade for the price
- Self-sharpening sheath is a gimmick
- Stainless steel construction
- Not professional grade
Ah, here we have a set of Sabatier knives that state they have forged blades. That may be, yet they are also advertised as stainless steel.
The black plastic knife block with stainless steel product brand badge is very attractive.
The knives feature sculpted soft-touch handles that look handsome on the counter.
The price is just right when looking for a starter set of blades to fill out a new kitchen for your college graduate.
Yet, the quality of the knives may not be all you are looking for.
The steel does not hold an edge, the blades discolor quickly and have been known to outright fail upon arrival.
It’s best to follow your instincts and realize that the cheap price is getting you a cheap product.
- Large selection of knives
- Attractive knife block
- Comfortable handles
- Thin blades don’t hold an edge
- Very low price
- Made in China
Which one is the Best Sabatier Knives?
If you are looking for a professional quality knife, the best Sabatier knives among those reviewed is the Sabatier Mother of Pearl 8-Inch Chef Knife.
However, if you want to be sure you are buying the real deal, take the time to visit your professional restaurant supplier in person and expect to spend a sizeable chunk of cash.
Otherwise, buyer beware and don’t expect that spending several hundred dollars less will still garner you a blade worthy of a four-star kitchen.
We hope that our Sabatier knives review and buying guide has been helpful in guiding you to a good decision you will be happy with when seeking out the best Sabatier knives.
If you have any further insights or experiences on this topic, feel free to leave your thoughts in the comments section below or share them with your friends on your social media page.