Cutting meat or chopping vegetables using a dull knife is annoying and time-consuming, to say the least. Moreover, it is also challenging to use and dangerous. As such, the best knives used by butchers, chefs, or hunters must be sharp and curved.
This makes it easier to cut big chunks of meat into smaller pieces. The blades are also extended to allow longer and smoother slicing. The curves make it easier to get around bones and under the skin.
Sabatier is a French company that is among the leading knife manufacturers worldwide. The company manufactures knives with unique designs using the most advanced technology to get the best quality. As such, Sabatier knives are very sharp and thick.
The Sabatier brand offers different series of knife collections, and every series differs in elegance. Furthermore, the knives are comfortable and effective, making them suitable for every kitchen use.
In this blog post, we’ll discuss our top picks for Sabatier knives that are perfect for slicing through meat. We’ll also discuss what to look for when shopping for a Sabatier knife, as well as some of the best features of these knives.
So whether you’re a professional chef or just like to cook at home, read on to find out which Sabatier knife is right for you!
Table of Contents
Top 5 Sabatier Knives for Cutting Meat at a Glance
- Sabatier 8 Inch French Forged Carbon Steel Chef Knife: Overall Best
- Sabatier Full-Tang Steak Knife Set: Best for Comfort
- Sabatier Stainless Steel Hollow Handle Knife: Best for Edge Retention
- Sabatier White Triple Rivet Knife Block Set: Best for Durability
- Sabatier Maison Edge-keeper Carving Knife: Best Value for Money
The 5 Best Sabatier Knives for Cutting Meat
1. Sabatier 8 Inch French Forged Carbon Steel Chef Knife
This is an authentic forged knife from Sabatier, and it’s made using carbon steel material. This material is ground, tampered, and polished to make the best quality tool that offers incredible cutting power, balance, and hardness.
Additionally, its handle is made of polyoxymethylene material. The handle is manually mounted and set at its tang using three rivets.
Furthermore, the entire process of making this knife is carried out by qualified craftsmen who provide a superior artisan finish.
All these features make the knife suitable for cutting and preparing meat. However, this doesn’t mean it doesn’t work well for veggies and fruits, too, as the knife is multifunctional. With its outstanding balance, you will get professional results in your cuttings.
However, remember that a knife of this quality requires special care. After each use, you need to clean and store it properly to ensure that it doesn’t get damaged any time soon. Additionally, it isn’t suitable for dishwashers. As such, all cleaning must be done by hand.
2. Sabatier Full-Tang Steak Knife Set
The Sabatier Full-Tang Steak Knife comes in a set of four, and each piece features a true bolster and full tang. With the word “steak” in the name, it’s evident that this knife set was specifically built for making excellent meat cuts.
It achieves its purpose with the excellent quality of high carbon stainless steel.
Besides, these knives are suitable for everyday use by regular cooks and professional chefs alike since the carbon steel blades remain sharp for a long time. Additionally, each knife has an olivewood handle, which is comfortable to hold.
Plus, the knife only requires simple maintenance to serve for a long time. These include hand washing using mild detergent and drying it.
Aside from that, these beautiful knives have an olive wood handle with triple rivets. This enables the knives to be perfectly balanced and weighted for comfortable use.
Finally, the knife is lightweight. Hence, one can comfortably use it to cut meat for long hours.
Pros
- Has an attractive finishing
- Remains sharp for long
- Perfectly balanced and weighted for comfortable use
- It’s lightweight
- Features an ergonomic handle
Cons
- Not dishwasher safe
- It’s relatively expensive
3. Sabatier Stainless Steel Hollow Handle Knife
This knife comes in a sheath with an in-built mechanism that automatically sharpens the blade each time you use it. As such, you will constantly have a razor-sharp edge.
And, with maximum sharpness, you will always have precise cutting on all kinds of meat.
In addition to that, this knife’s blade utilizes high-carbon steel, improving the knife’s strength, durability, and sharpness.
However, you must hand wash this knife since it’s not dishwasher safe. And, for proper care, you need to wash it using warm water and some mild detergent.
This knife has a stainless steel handle, which makes it lightweight. Furthermore, the handles are ergonomic for comfortable handling.
Also measuring eight inches long, you can use the knife for dicing, chopping, mincing, and slicing meat as a professional or amateur chef.
Pros
- Comes with a self-sharpening edge keeper sleeve
- Has a high-carbon steel blade
- Offers precise slicing, dicing, chopping, and mincing
- Features an ergonomic handle
- Lightweight design
Cons
- Not dishwasher safe
4. Sabatier White Triple Rivet Knife Block Set
These Sabatier knives come in a set of 15 pieces. These include a 3.5” paring knife, an 8” chef knife, a 5” santoku knife, an 8” slicer, a 5.5” serrated knife, a 4.5” Fe knife, and six pieces of 4.5” steak knives.
In addition, you will also get an all-purpose shear, an acacia block, and sharpening steel. Thus, with this set of knives, you will comfortably chop, slice, mince, and dice practically any kind of meat you have.
Experts handcraft each blade of these knives to offer maximum sharpness at all times. Moreover, the blades utilize the best carbon stainless steel, making them resistant to corrosion and stain.
The triple-riveted handles also feature an ergonomic design to give a comfortable grip and stability for cutting meat. In addition, the knife is perfectly balanced and weighted for optimal control.
Pros
- Features an ergonomic handle
- Has a stylish and modern design
- Offers maximum sharpness
- Has a carbon stainless steel blade
- Includes a 15-piece set
- Offers precise slicing always
- Well-weighted and balanced
Cons
- Not dishwasher safe
- A bit costly
- Issues with durability
5. Sabatier Maison Edge-keeper Carving Knife
This 8” knife has a blade made of hardened MoV steel material. Moreover, the blade has an innovative edge-keeper self-sharpening technology, ensuring that the knife retains its razor-sharp edge.
With this, you will always have a fast and precise cut when preparing your steaks.
Beyond that, this high-performing knife is suitable for everyday use and is easy to clean, considering that it’s dishwasher-friendly.
The knife’s ergonomically designed three rivet handle offers a comfortable grip for efficiency. Therefore, you will always be in control when cutting meat with this knife.
Pros
- Blade made using hardened MoV steel
- Has an ergonomic handle for comfort
- Its razor-sharp edge offers fast and precision cutting
- Comes with an in-built sharpener
- It’s dishwasher safe
- Suitable for daily use
Cons
- Expensive
- Has durability issues
Best Sabatier Knife for Cutting Meat Buying Guide
Ergonomic Handles
You should choose a knife that offers sufficient balance to have a fast and comfortable cutting experience. Moreover, the handle should consist of high-quality, durable material for longevity.
Besides that, the handle must be riveted in place to prevent movement during use. It should also be well contoured to fit your hand. That way, you can conveniently cut through different parts of meat with little to no trouble.
Maintenance
Another significant factor to keep in mind is how simple it is to maintain and clean the knife. In this regard, check whether the particular knife is dishwasher safe to prevent further unintentional damage.
Blade
The blade is the most important part of a knife. As such, try to go for a knife with a blade made of stainless steel or high carbon steel.
This is because these materials are resistant to rust. In addition, they are easy to sharpen and retain sharpness for a longer time – a useful feature for steak knives.
Additional Tools
While the ability to cut meat effectively is the most important attribute to look out for, you should also keep an eye out for a knife with additional tools.
These can include holders, sheathes, whetstones, slashing sheets, singes, sharpening bars, or blade obstructions. Doing so will help to save the cost of buying the tools individually.
Frequently Asked Questions
What’s the difference between ordinary knives and Sabatier knives?
Sabatier manufactures knives using the best quality steel and carbon material, making them stronger and more durable than regular knives for cutting meat.
Moreover, the knives from Sabatier feature an edge keeper self-sharpening technology, ensuring that the knife is always sharp for precise cutting.
Does Sabatier make complete knife sets?
Yes. The Sabatier brand has different knife sets, some with four pieces and others with fifteen. So, you can choose which one suits your needs the most.
Conclusion
Sabatier knives feature an edge keeper with self-sharpening technology. This guarantees a sharp blade for precise cutting.
Moreover, the knives feature ergonomic handles for a comfortable grip. So, feel free to pick the best one based on your needs from the brand’s wide catalog.
